entree | antipasto | | lamb shank slow braised with spanish onion morrocan spices, chick peas, garlic & tomatoes, spinach, almond cous cous & tzatziki | or chicken caesar salad cos lettuce, croutons, candied bacon, shaved parmesan, (anchovies optional extra) | | or | free-range chicken breast filled with mild cacciatore sausage, semi dried tomatoes & basil, fetta & thyme potato cake, ratatouille, swiss chard | or spaghetti marinara tiger prawns, mussels, squid in a basil napolitana sauce | | freshly brewed tea and coffee (flat white, short black, long black) |
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